Jobs Detail
Job title: Quality Assurance Manager
Qualification(s)
- Candidate should possess HND/B. Sc in Food Technology or a related field
Job Experience & skills
- Must have a minimum of 5 years experience in the FMCG industry, sound knowledge of HACCP and GMP’s, experience in High Risk Manufacturing will be an advantage
Responsibilities
- The incumbent will be expected to ensure that products are manufactured to meet food safety standard in compliance with applicable regulatory requirements and company quality standards
- Implement QA systems related to receiving of raw and packaging materials as well as QA systems related to finished goods
- He/She will also review progress and work collaboratively to achieve objectives regarding food safety, compliance to company quality requirements and plant-specific quality improvement plans and facilitate technical development through quality and risk assessment tools to strengthen and improve quality planning
closing date: 10 February 2011
How to apply for this job
Interested candidate should upload their CV on their website www.may-baker.com via the careers link or email CVs to careers@may-baker.com
website: www.may-baker.com
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